Organic Olive Oil - Podere San Giovanni

The owners of L'Olmo have dedicated themselves with passion to the quality of their oil for years, personally following the manufacturing processes up to harvesting. On their estate in Cetona, not far from L'Olmo, the varieties of olive trees: Pendolino, Leccino, Frantoio and Moraiolo make up a blend of flavours that has been refined over the years, obtaining the Organic Certification for the absence of chemical products.
Podere San Giovanni oil has a leafy aftertaste, a very low acidity and a high number of polyphenols, and is characterized by a fruity, spicy and slightly bitter flavour, thanks to cold pressing and milling rigorously carried out within 6 hours from collection. As for the best extra virgin olive oils, it has antioxidant and organoleptic properties which form the basis of good Mediterranean cuisine and healthy living.

Podere San Giovanni Olive Oil can be ordered at our reception.